Coffee Bros.
Decaf Roast Coffee
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Graham Cracker, Semi-sweet Chocolate
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BOLD AND FLAVORFUL: This coffee hits on all the traditional medium roast flavors yet is roasted slightly lighter to highlight the coffee’s natural flavor notes. Never bitter, with low acidity, all while retaining a smooth flavor.
ARABICA COFFEE: Our blends are made from 100% Arabica coffee beans. Arabica Coffee has twice the flavor and a better aroma than its counterpart.
FLAVOR FIRST: We source all our coffee to achieve specific taste notes. Our Decaf Roast Coffee tastes of Graham Cracker and semi-sweet chocolate with a bold and smooth finish.
FRESHLY ROASTED: We roast our coffee immediately after an order to ensure we lock in flavors and maximize freshness.
Blend Details
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Flavor Profile
Graham Cracker, Semi-sweet Chocolate
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Process
E.A. process
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Roast Profile
Medium Roast
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Origin
Huila
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Varietal
Castillo
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Altitude
1200–2100 masl
About Our Decaf Coffee:
A perfectly balanced, round body bean, with the right amount of sweetness, nuttiness, and tanginess to get your day going. This Decaf Roast Coffee is for those looking for a middle-of-the-road coffee that achieves all of the classic and expected flavor notes, along with unexpected hints of graham cracker and semi-sweet chocolate.
Colombia:
Our Colombian E.A. (ethyl acetate) decaf offerings are special in more ways than one: First, they're cupped specifically for their quality and sourced by single-origin, either region or farm. We call them Decaf De Caña because they're custom decaffeinated in Colombia, using a special, natural process that utilizes a solvent of ethyl acetate, which can be derived from fermented sugar.
Decaffeination Process:
The process works by soaking green coffee in a solution of E.A., which bonds to the salts of chlorogenic acid in the coffee and allows for the removal of caffeine. The coffee is removed from the solvent and steamed at low pressure to remove the E.A. compounds, and the finished product retains its flavor integrity but contains almost no caffeine at all. (The beans will contain a maximum of 0.01–0.03% caffeine.)
Frequently Asked Questions
Is the roast date printed?
Yes, our roast date is printed on the bottom of each bag.
Is the coffee roasted to order?
Yes, we currently roast all orders twice a week (Tuesday and Saturday).
Is coffee seasonal like produce?
Just like produce, coffee can have multiple seasons and harvests depending on the country of origin. We source all our raw materials during the current and optimal season.
Where do you currently source your coffee from?
Brazil, Colombia, Ethiopia, Kenya, Tanzania, Costa Rica, Sumatra, Honduras, Nicaragua
the best decaf i have tested
i cant believe that this is decafit taste so good to be decaf. not acidic or biter. full of flavor
Good flavor and balance
This is a good decaf coffee. Not bitter or burnt but a nicely done medium roast coffee. Many of the decafs I've tried have citrus or floral notes which I don't like.. I prefer the chocolate and nutty notes. Roast date and package is fresh. Give it a try.
Smooth and complex - Better than 99% of every decaf I've tried
When I opened the bag, I was concerned at first because the beans looked really dark - darker than I typically like. However, when I brewed a cup, I was pleasantly surprised that there was no ashy or roasty bitterness. It was SUPER smooth!I tasted semi-sweet chocolate, graham cracker, and honey. Definitely a win for decaf lovers!
Remarkably Delicious Decaf
Marvelous!! I�ve been searching for decaf coffee that has depth & flavor. My search has ended. Coffee Bros Decaf Roast is luscious with full flavor notes of semi-sweet chocolate and a hint of caramel. I highly recommend this!!
delicious cup of coffee
Great decaf. The beans were well roasted with no quakers (those uneven light beans that show poor roasting.) The beans were lovely with just enough oil not to be dry but not enough to gunk up our grinder, in other words, perfect.The taste was fresh with the roasting date written on the package. Delicous and a perfect cup of coffee. I use it in the espresso machine and it produced a lovely crema and full bodied, bold, but not bitter cup.
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